Originally from the east coast of the United States, I have been living and working in France for over 30 years. I hold a Master’s degree from Brown University in classical art and archaeology, and have been on numerous digs. I currently work as a museum educator at the Musée Magnin in Dijon (which is a national museum managed by the Minister of Culture) and as a nationally licensed tour guide. I earned my license in 2012, and have been guiding ever since. Mostly here in Burgundy but sometimes in other regions as well. Burgundy is a wonderful place to be a guide, as there is so much art and history here, but not only, there is wonderful wine, great food and lots of natural beauty. I love sharing my passion not only for art, archaeology, architecture and Burgundy, but for other subjects like gardens, gastronomy, oenology and nature. Dijon is a little know gem waiting to be discovered in person or on the Voicemap App.
“The Burgundy of Napoleon Bonaparte,” Wine Connoisseur, November 2015, . 24-27.
Petit précis sur les vins de Bourgogne
, Congrès ANCOVART 40, Dijon 2023.
Pourquoi l’appellation escargot de Bourgogne ? Congrès d’ANCOVART 40, Dijon 2023
Join us in France podcast episode 57: Burgundy
Join us in France episode 98 - St Vincent wine Festival, Burgundy
Master's in classical Archaeology, Brown University
Nationally licensed French tour guide (card nr. 162100P)
Vignes et Découvertes
ANCOVART (national guide association)
Guide de Ville et Pays d'Art et d'Historie
Member of the Vignobles et Découverte network in Burgundy