MEET THE STORYTELLER
Luciana Squadrilli

I was born in Naples, the home of pizza, yet I moved to Rome over 20 years ago and now I call this incredible city my hometown. After studying communication and marketing, I decided to follow my passion for food and travel, becoming a professional journalist and food critic. After 10 years at Gambero Rosso, one of Italy’s leading Food&Wine publishers, I decided to freelance. I contribute to several magazines and websites writing about restaurants, chefs and products and I tirelessly travel all over Italy and abroad to discover new fancy restaurants as well as awesome products created by artisans. I also write about everything Italian for foreign publications. Yet, over the last few years my main focus has switched to pizza. I love this humble yet fantastic food and, after writing La Buona Pizza, a book dedicated to the work of some great Italian pizzaioli and their bond to the places they live and work in, I also launched with my co-authors Tania Mauri and Alessandra Farinelli, a pizza-related website: pizzaontheroad!

Una breve esplorazione gastronomica alla scoperta del quartiere Testaccio
ByLuciana Squadrilli, 31 May 2020

Walking Tour

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45 mins
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1mi
Embark on a mouth-watering odyssey around the lively Testaccio neighbourhood
ByLuciana Squadrilli, 19 Nov 2018

Walking Tour

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45 mins
|
1mi